The panel discussion will delve into the transformative potential of AI and other technological innovations within the food industry’s supply chain processes. By harnessing AI-driven analytics, automation, blockchain, and Internet of Things (IoT) technologies, food industry stakeholders can optimize inventory management, traceability, and quality control while minimizing waste and ensuring food safety. The discussion will explore practical applications, success stories, and emerging trends, highlighting how these innovations can revolutionize food production, distribution, and retailing to meet the evolving demands of consumers and regulatory standards in an increasingly complex and competitive market landscape